1000 Chapati Per Hour Automatic Chapati With Attached Dough Ball Making Machine

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1000 Chapati Per Hour Automatic Chapati With Attached Dough Ball Making Machine Specification

Product Type
Automatic Chapati With Attached Dough Ball Making Machine

General Use
Commercial Chapati Production

Material
Stainless Steel (Food Grade)

Type
Other

Capacity
1000 Chapatis Per Hour

Weight (kg)
Approx 400 kg

Product Thickness
1.5 mm to 3 mm (Adjustable)

Product Shape
Round

Computerized
No

Automatic
Yes

Voltage
220-240 V

Dimension (L*W*H)
Approx 2000 mm x 800 mm x 1300 mm

Feature
Hygienic, High Output, Low Maintenance, Uniform Size

Color
Silver

Baking Plate Material
Food Grade SS with Non-stick Coating

Dough Ball Size Range
25 g to 50 g (Adjustable)

Safety Features
Overload Protection, Emergency Stop Button

Installation
Floor Mounted, Plug & Play

Dough Ball Hopper Capacity
15-20 kg

Chapati Diameter Range
5 to 8 inch (Adjustable)

Number of Operators Required
1-2

Noise Level
< 60 dB

Conveyor Type
Food Grade Conveyor Belt

Power Consumption
Approx 5 kW

1000 Chapati Per Hour Automatic Chapati With Attached Dough Ball Making Machine Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID)

Supply Ability
12 Units Per Month

Delivery Time
2-10 Days

Main Domestic Market
All India

About 1000 Chapati Per Hour Automatic Chapati With Attached Dough Ball Making Machine

Paragon of commercial kitchen innovation, the 1000 Chapati Per Hour Automatic Chapati With Attached Dough Ball Making Machine combines trending technology with valiant quality. Customizable for diverse operations, it delivers uniform, round chapatis at the lowest price per unit. Compact and floor-mounted, the champion's food-grade stainless steel structure ensures hygiene with a non-stick baking surface. An adjustable dough ball and chapati size system accommodates varying demands. Low noise (<60 dB), minimal maintenance, overload protection, and intuitive controls make it an ideal solution for high-output environments across India.

Extra Features and Versatile Usage

This valiant machine is built for high-volume commercial kitchens, offering features like adjustable chapati diameter (5-8 inches), dough ball size (25-50g), and thickness (1.5-3mm). Operators benefit from a large hopper capacity (15-20 kg) and PLC control (optional) for simplified management. Its hygienic, low-noise operation and high output ensure efficient production, while the plug-and-play installation supports quick setup and flexible usage for caterers, restaurants, or institutional dining facilities.

Certifications, Packing & Dispatch

Each champion machine undergoes strict quality certification protocols and is prepared for thorough packing & dispatch. Expedited drop-off and quick dispatch services minimize lead times, typically ensuring delivery within 10-15 business days across India's main domestic market. Whether you are a first-time buyer or a regular supplier, our streamlined packing and shipping process guarantees your equipment arrives securely and ready for immediate use.

FAQ's of 1000 Chapati Per Hour Automatic Chapati With Attached Dough Ball Making Machine:

Q: How is the chapati size and thickness adjusted on this machine?

A: You can easily adjust chapati diameter (5-8 inches) and thickness (1.5-3 mm) using the built-in control panel or manually, depending on your desired output.

Q: What are the main benefits of this automatic chapati maker for commercial kitchens?

A: This machine offers high output (up to 1000 chapatis per hour), reduces manual labor, ensures hygienic production, and delivers consistency, making it ideal for caterers, restaurants, and large dining facilities.

Q: What safety features does the machine include?

A: The machine is equipped with overload protection and an emergency stop button to ensure safe operation in demanding commercial environments.

Q: How is the machine delivered and installed?

A: After packing and quality checks, the machine is dispatched for delivery within 10-15 business days. Its plug-and-play, floor-mounted design allows for easy setup upon arrival.

Q: Where is this chapati making machine primarily used?

A: It is specifically designed for use in commercial kitchens, hotels, restaurants, catering services, and large institutional dining halls across India.

Q: What is the process for making chapatis with this machine?

A: Simply load the dough into the hopper, set your desired size and thickness, and the machine automatically forms dough balls, presses, and bakes chapatis with minimal operator intervention.

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